nacl和cacl2处理对发芽大豆gaba富集的影响

目录
摘要............................................................................................................................1
关键词....1
Abstract.............1
Key words..............2
引言................................2
1 实验设计....................................................................................................................3
1.1 实验材料.................................................................................................................3
1.2主要仪器设备..........................................................................................................3
1.3 主要试剂................................................................................................................4
1.4 试材处理................................................................................................................4
1.4.1 种子发芽........................................................................... *好棒文|www.hbsrm.com +Q: ￥351916072$ 
.................................4
1.4.2 盐处理方式对大豆生理状况及GABA含量的影响.......................................4
1.4.3 不同浓度NaCl对大豆芽苗的影响..................................................................4
1.4.4 CaCl2溶液浓度优化试验..................................................................................4
1.4.5 NaCl联合CaCl2处理的最优浓度筛选............................................................4
1.5 指标测定.................................................................................................................5
1.5.1 生理指标测定.....................................................................................................5
1.5.2 GABA合成途径关键物质测定.........................................................................5
1.6 统计分析方法.........................................................................................................6
2 结果与分析...............................................................................................................6
2.1 盐处理方式对大豆生理状况及GABA含量的影响............................................6
2.1.1 盐处理方式对大豆生理状况影响.....................................................................6
2.1.2 盐处理方式对大豆GABA富集影响...............................................................6

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